Madagascar chocolate is made from Malgascio cocoa. With its delicate fragrance, pleasurable acidity and aromatic notes of red fruits, this chocolate leaves a well-rounded and lingering flavour on the palate.
Available in the traditional 50g format.
Ingredients
Cocoa mass, sugar
Cocoa minimum 65%
May contain traces of nuts and milk
Store at 14-25°C
Gluten free
Pack
Selling unit case 12 pieces
Size of packaging 14,5x5,3x1 cm
Shelf life 12 months
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